Posted in All Recipes, American cuisine, Main Courses, Rubs, Sauces and Marinades on July 23, 2008 | 2 Comments »
Here was the main course of my dinner this evening, and I must say, it was some of the tastiest chicken I’ve ever eaten! The rub was delicious, the chicken was moist……mmmmmmm………
6 Herb Rub enough rub for a 4 pound whole chicken
1/2 tsp coriander
1/2 tsp cumin
1/2 tsp each salt and pepper
1/2 tsp garlic and onion [...]
Posted in All Recipes, Lenten Recipes, Side Dishes on July 23, 2008 | Leave a Comment »
Once again, it was hotter than h-e-double hockey sticks outside, so I didn’t want to run the oven at all. I made my dinner out on the grill, and this was my side dish. I must admit, this was my first time cooking with fennel! I’ve never given this delicious vegetable a [...]
Posted in All Recipes, American cuisine, Appetizers, Lenten Recipes, Rubs, Sauces and Marinades on July 19, 2008 | Leave a Comment »
Well, I know the blog’s been quiet, but I’ve been kinda busy with health concerns (I’m fine, don’t worry about lil ol’ me) and work. Today, I made a super-fast dinner of shrimp and whipped up a quick cocktail sauce that turned out super yummy!
Horseradish Cocktail Sauce
1/2 cup ketchup
1 TBS. Asian cocktail sauce (you [...]
Posted in All Recipes, Baked goods on July 7, 2008 | 1 Comment »
Ok, I actually can’t take full credit for this recipe as the original isn’t mine. I had a nursing student whom I was a preceptor to recently, and she would bring in this delicious bread her mother baked regularly. This bread was called “blueberry bread” and I absolutely adored it!!! I’ve tweaked the recipe though [...]
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